Food services manager

Posted on April 12, 2026, by a licensed third-party for Employer details Carlos O’Bryans (Nanaimo)

Job details

English

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers’ complaints or concerns
Provide customer service
Manage events

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

You can apply if you are:

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Additional ways to apply

2026-08-12

To apply for this job email your details to chrisp@kellyobryans.com